SynergySuite is receiving new funding for its cloud based restaurant management platform.
The Utah based startup announced it has raised $6 million in Series A funding from First Analysis, who led the round, and Oyster Capital.
“This funding will allow us to continue growing the best purpose-built back-of-house platform on the market. Restaurants are selecting SynergySuite because we offer the most comprehensive and powerful restaurant management product, paired with a world-class support team, and I’m looking forward to continuing our success,” said Greg Staley, who has just been installed as CEO of SynergySuite with this funding announcement.
Using the funding, SynergySuite wants to continue is customer growth by expanding sales, marketing, implementation and client success. The company’s back-of-house restaurant management platform reports exponential growth over the last to years to give restaurants the tools they need to keep tabs on their operations.
Niall Keane, co-founder at SynergySuite, will stay with the company as chairman and chief strategy officer, and will guide continued product development.